Executive Chef Shane Lynch
Prior to joining听国产自拍 Dining Services听and Chartwells Higher Education in August 2015, your Campus Executive Chef, Shane Lynch,听听 was a traveling Executive Chef for TouchPoint specializing in new business strategies for nearly two years. He currently holds nearly twenty years of experience with quite a diverse background. Before joining Compass Group, Shane owned a restaurant in Jakarta, Indonesia named听Nouvelle, known for its fine dining of French and Japanese cuisine. Prior to living in Indonesia, Shane was a Lead Chef at听Quay Restaurant听in Sydney, Australia (which is currently ranked within the top fifty restaurants worldwide). Chef Shane also holds experience as a Private Estate Chef throughout both Australia and New Zealand. Prior to leaving the United States, Shane was the Campus Executive Chef for the University of Puget Sound in Tacoma, Washington.
Shane studied at the听Culinary Institute of America听in Hyde Park, New York. He earned his A.O.S. in Culinary Arts and B.P.S. in Hospitality Management.听听 His favorite dish to create is his Javanese Sea Bass with Wakame White Onions & Dashi Pearls. Aside from traveling during his personal time, Shane enjoys participating in active sports including surfing, kayaking, scuba diving, and mountain biking.